We offer our entire menu for catering from 20-200 guests. Please take a look at our menu below and see which Puerto Rican flavors may bring a taste of the Caribbean to your special occasion.
Please contact us by filling out the catering inquiry below so we can put together the perfect menu to suit your occasion and budget.
$150 for 50 - Authentic Puerto Rican Turnovers with your choice of 4 Savory Fillings:
- Picadillo: Ground beef with spies, olives and raisins
- Shrimp Criolla: Marinated in a tomato-based sauce with cilantro, capers and garlic
- Cheese: Blend of Cheddar and Colby Jack
- Guava & Cream Cheese
$100 - (50) Mozzarella, Tomatoes and Basil with a Balsamic Reduction
$84 - (24) Skewered Chicken Thigh meat marinated in Citrus, Garlic and Spices
$72 - (24) Mixture of Green Plantain, Yellow Plantain and Yucca served with a aSalsa Criolla
$72 - (24) Savory Smashed Green Plantains or Sweet Yellow Plantains
Per 12 Servings
$144 - Slow roasted Pork Shoulder marinated in Spices, Garlic and Fresh Oregano
$144 - Fried Pork Chunks marinated in Puerto Rican Spices and Red Wine Vinegar. Topped with Mojo of Caramelized Onions
$135 - Codfish stwed in a Puerto Rican style Tomato Sauce. Loaded with Garlic, Peppers, Onions and Cilantro
$96 - Traditional Stew with Chicken Thighs, Cilantro, Onions and Rice
$135 - Chicken and Rice Casserole with Onions, Peppers, Olives and Capers
$144 - Succulent Shrimp Served in a vibrant Garlic Sauce
$135 - Puerto Rican style rice with Pigeon Peas and Ham
$48 - (12 Servings) Spring Mix Hearts of Palm, Grape Tomatoes, Red Onion and Cilantro Lime Vinaigrette
$60 - (24 Servings) Stewed Kidney Beans
$48 - (24 Servings)
$10
$10
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